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Coffee
BEC - Early Grind
$17.99
Bakers Chocolate
Carmalized sugar and Deep body
This dark roast blend combines Guatemalan Bourbon, Typica, and Caturra for complexity and sweetness that holds up to darker roasting, Mexican Bourbon and Typica for clean structure and balance, and Brazilian Catuaí, Catucaí, and Mundo Novo for rich body and chocolate foundation. These varietals are specifically chosen for their ability to maintain origin character while developing the bold, roasted flavors and full body expected from a premium dark roast blend.
OriginBlend of Brazilian, Mexican and Guatemalan beans
Altitude900-2,000 Meters Above Sea Level
Roast LevelDark
Grind Type
Quantity
1
Blend Composition: This dark roast blend combines Guatemalan Bourbon, Typica, and Caturra for complexity and sweetness that holds up to darker roasting, Mexican Bourbon and Typica for clean structure and balance, and Brazilian Catuaí, Catucaí, and Mundo Novo for rich body and chocolate foundation. These varietals are specifically chosen for their ability to maintain origin character while developing the bold, roasted flavors and full body expected from a premium dark roast blend.
The flavor profile
Bakers Chocolate
Carmalized sugar and Deep body
A bold dark roast with deep body featuring rich bakers chocolate and caramelized sugar notes. The smooth, velvety texture creates a perfectly balanced cup where sweetness and depth harmonize in this satisfying brew.
Roast6/10
Light & BrightDark & Bittersweet
Acidity6/10
Soft & SubtleCrisp & Bright
Intensity6/10
MellowBold